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Chili Pepper
Uncle Gary's Gourmet Peppers & Pepper Jelly

Uncle Gary's Gourmet Peppers & Pepper Jelly is a family secret recipe dated back to the 1700's. In Later years, the recipes that were past down generations ago were modified and improved by Gary and Merry Langer to provide a unique tasting jar of peppers and pepper jelly. Uncle Gary's Gourmet Peppers & Pepper Jelly began in their own kitchen and were only available to local residents of Eastern Ohio and Western Pennsylvania. Due to the overwhelming demand for their unique recipes, on July 22, 2012 their son Gary A. Langer II decided to share their amazing peppers and pepper jelly with the world. Uncle Gary's Gourmet Peppers & Pepper Jelly are produced with all natural ingredients, spices and the finest quality of peppers available. Uncle Gary's Gourmet Pepper Jelly has been used an featured on the Today show for the Super Bowl Chicken Wing cook-off by master chef Sherri Logan Williams. Uncle Gary's Gourmet Peppers & Pepper Jelly also was used in the World Food Championships fist annual in Las Vegas in 2012. Uncle Gary's products have been tested and used in recipes by top chef's and master chef's all around the world. In 2013 Uncle Gary's Gourmet Peppers & Pepper Jelly have many plans on expanding and introducing several new product lines to all their customers to enjoy.]] www.unclegaryspeppers.com

Uncle Gary,

CEO/President Gary A. Langer I

COO/Vice President Gary A. Langer II